Hi everyone! After my successful first attempt at kitchen waste composting, I thought I'd share my second experience with you too, just to prove that it can be done very easily. Without further delay, here's two-weeks worth of kitchen & gardening waste that I've been fermenting with BioSense's effective microorganism-enriched biocatalyst :)
This time, my fermented kitchen waste smelled quite a bit, maybe because I had chucked in a lot of onions. If you're doing your composting indoors like me, when the time comes to transfer your fermented waste into your burying bin, take it outdoors or a well-ventilated area. Your family & housemates will thank you for it!
